The 2010 Napa Valley Cabernet Sauvignon has a shimmering, deep garnet and ruby color. The nose is alluring and complex with aromas of black cherry, strawberry, sweet powdered cocoa, espresso and notes of brown sugar. The mouth-feel is full-bodied and rich with well integrated, fine grain tannins give way to lush, juicy flavors of sweet pomegranate, ripe plum, and strawberry accompanied by sweet oak spices in addition to the aromas that follow through to the palate. This wine is a great sipper but has the structure to cellar for a while. Recommended drinking time is five to fifteen years from vintage. Maximum suggested aging is nineteen years from vintage.
The Titus Cab is made in a traditional Bordeaux style blend and is
what our estate is all about. This bright and complex Cabernet Sauvignon
shows intense bing cherry and blueberry that integrate seamlessly with
notes of coffee, chocolate and sweet tobacco through the long finish.
Savor this wine with good company.
Awarded 91 Points by Wine Enthusiast and the Wine Spectator.
The Bordeaux styling of our 2002 Cabernet Sauvignon enhances the wine’s concentrated and classic varietal character. On the nose heady aromas of sweet black cherry encase notes of toasted oak, smoke and rose petals. In the mouth, hints of melted bittersweet chocolate, smoke, black currants and ripe blackberry complement the sweet, full-bodied core, firm tannins and smooth structure.
