2006 Titus Napa Valley Petite Sirah |
Vintage
Vineyard
Vinification The grapes were harvested in October and promptly de-stemmed but not crushed, allowing increased control over tannin extraction by minimizing the possibility of broken skins and split seeds. After a 48-hour cold soak to extract color and flavor, the grapes were fermented for one week, with pump-overs occurring twice daily. The free-run was transferred to new and two-year-old American oak barrels where it underwent malolactic fermentation, then barrel aging for 19 months. Wine Profile Dark and inky in appearance, our 2006 Petite Sirah is rich with aromas of sweet, dark fruit and floral notes. Balanced, lush flavors of dark chocolate, caramel, and peppercorns intermingle with layers of blueberries, pomegranates and ripe blackberries. The wines supple tannins lead to a long, cocoa-dusted finish. Our Petite Sirah should be considered a gentle giant for this variety, exhibiting approachability and food friendliness. Recommended drinking time is three to four years from vintage, maximum suggested aging is ten years from vintage. Detailed Wine Information Vineyard Manager: Eric Titus Winemaker: Phillip Titus Appellation: Napa Valley Blend: 100% Petite Sirah Harvest Date: 10/14/06 Barrel Aging: 19 months - 33% new barrels, 100% American oak Bottled: June 2008 Cases Produced: 541 Alcohol: 14.8% Total Acidity: .57grams/100 ml pH : 3.83 Release: September 2008 |

