2004 Titus Napa Valley Cabernet Franc |
As a Library Selection, this wine is available exclusively to members of Titus Vineyards Wine Club. Vintage
Demonstrating many similarities to the 1997 vintage, the 2004 growing season began with normal rainfall followed by an early, pleasantly warm Spring marked by timely bud-break and bloom. The first signs of veraison appeared several weeks ahead of schedule in the first few days of July. Cooler summer temperatures allowed for steady, even ripening of the moderately sized crop. A few days of hot, windy weather in August lent a final touch of richness and concentration to the fruit. Vineyard Our family vineyard is located on 40 acres of Vinification The grapes were harvested in late September where they were promptly de-stemmed but not crushed, allowing increased control over tannin extraction by minimizing the possibility of broken skins and split seeds. After a 48-hour cold soak to extract color and flavor, the grapes were fermented for 10 days, with pump-overs occurring twice daily. The free-run was transferred to new and two-year-old French oak barrels where it underwent malolactic fermentation, then barrel aging for 14 months. Wine Profile Detailed Wine InformationVineyard Manager: Eric Titus
Winemaker: Phillip Titus
Appellation: Napa Valley
Blend: 75% Cabernet Franc, 13% Merlot, 7% Cabernet Sauvignon, 5% Malbec
Harvest Date: 9/27/04
Barrel Aging: 14 months
40% new barrels
100% French oak
Bottled: March 2006
Cases Produced: 561
Alcohol: 14.5%
Total Acidity: .54 grams/100 ml
pH 3.85
Release: July 2006
Press & Praise90 Points - Robert Parker, The Wine Advocate (Dec. 2006)
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